Quality | Sunripe Certified Brands

We invest significant time and resources in every aspect of our farming from land and seed selection to growing techniques, harvesting practices and packing. Eighteen months of meticulous care and planning goes into every Sunripe Certified Brands product to ensure optimal quality and flavor.
Learn more about a day in the life of a Sunripe Certified Brands tomato.

Land Selection

We own and operate nearly 20,000 acres across North America, which allows us to Follow the Sun to optimal growing regions, select the best soil each crop season, and grow the finest fresh produce every day.

The rich soil and tomato-nurturing climate at each farm is combined with data, science, and 4 generations of experience to ensure consistent, unsurpassed quality day-in and day-out.

Seed Selection

By working closely with universities and trusted seed suppliers, we carefully select seed varieties that meet our customers’ stringent quality expectations.

Growing Techniques

Using the latest technologies, we tightly control fertilization, irrigation, and pest management to maximize quality and yield.

Harvesting Practices

100% of Sunripe Certified Brands products are hand picked by the hardest working and most dedicated people in agriculture.

Packing

Our state-of-the-art packing facilities are carefully designed to protect the safety and integrity of the fruit during sizing, sorting, and packing.

Sunripe Certified Brands grows, packs, and distributes premium field-grown fresh tomatoes certified to the highest level of quality, flavor, and care. We help retailers and foodservice operators across North America realize profitable tomato category growth and consumer satisfaction by providing the best-tasting, freshest, highest quality tomatoes, customized solutions, and superior service every day for everyone.